Elliott's Edinburgh Winter Series

Celebrating stir up Sunday with a festive feast at an Edinburgh favourite.

As we discussed in the November Seasonal Thread, this time of year can be tough for a whole range of reasons. November in my day job is always a particularly busy time, so a few years ago I decided to make an extra special effort to plan nice things to do each November to have something to look forward to, and to make sure I take a proper break. So when one of my favourite Edinburgh businesses, Elliott’s, announced tickets for their Winter Series Cookery Demonstration and Lunch that happened to be starting on Stir Up Sunday, I decided to treat myself. It is a wonderful way to spend an afternoon: part cookery masterclass with owner and cookbook writer, Jess Elliott Dennison, part indulgent 3-course lunch in the most beautiful and inspiring space. Let me take you with me…